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Browsing 2. Технология продуктов питания by Author "Asangalieva, Zh."

Browsing 2. Технология продуктов питания by Author "Asangalieva, Zh."

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  • Asangalieva, Zh.; Iztaev, AI.; Shaimerdenova, D.A.; Abzhanova, Sh.А. (Almaty technological university, 2015)
    The Republic of Kazakhstan is one of the three grain countries in the CIS. The total area of agricultural land in the country is 86 million hectares, of which 21.9 million hectares are arable lands. According to statistics, ...

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