Bayazitova, M.M.; Baygaziyeva, G.I.; Askarbekov, E.B.; Mukasheva, T.K.; Batyrbayeva, N.B.
(ATU, 2018)
Currently, the problem of expanding the range of beer and reducing the cost of production is relevant. The article discusses the influence of different amounts of triticale malt on the mashing process. Empirically, the ...