Preparation of sugar cookies recipe from non-traditional flour additives

Matibayeva, A.I.; Zhetpisbaeva, B.Sh.

dc.contributor.author	Matibayeva, A.I.
dc.contributor.author	Zhetpisbaeva, B.Sh.
dc.date.accessioned	2019-04-12T10:50:18Z
dc.date.available	2019-04-12T10:50:18Z
dc.date.issued	2018
dc.identifier.uri	http://hdl.handle.net/123456789/1421
dc.description.abstract	The article reveals the issues of obtaining a new technology for the production of cookies for healthy food, from gluten-free raw materials. А recipe of sugar cookies from rice and soy flour.	ru_RU
dc.publisher	Almaty technological university	ru_RU
dc.relation.ispartofseries	МНПК;pp.43-45
dc.subject	Sugar cookies	ru_RU
dc.subject	Soy flour	ru_RU
dc.subject	Мука	ru_RU
dc.title	Preparation of sugar cookies recipe from non-traditional flour additives	ru_RU
dc.type	Other	ru_RU