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Функционалды тамақтану үшін балық котлеттері технологиясында дәстүрлі емес өсімдік шикізатын қолдану
Абжанова, Ш.А.
;
Байболова, Л.К.
;
Ахметова, Н.К.
;
Джетписбаева, Б.Ш.
;
Төребаева, Ә.М.
(
Алматы технологиялық университеті
,
2022-3
)
Выявление эффективности воздействия растительных экстрактов в мясных продуктах
Таева, А.М.
;
Абильмажинова, Н.А.
;
Тлевлесова, Д.А.
;
Джетписбаева, Б.Ш.
;
Кузембаева, Г.К.
(
Алматинский Технологический Университет
,
2022-3
)
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Author
Джетписбаева, Б.Ш. (2)
Абжанова, Ш.А. (1)
Абильмажинова, Н.А. (1)
Ахметова, Н.К. (1)
Байболова, Л.К. (1)
Кузембаева, Г.К. (1)
Таева, А.М. (1)
Тлевлесова, Д.А. (1)
Төребаева, Ә.М. (1)
Subject
amaranth flour (1)
antioxidants (1)
ascorbic acid (1)
cutlets (1)
dehydroquercetin (1)
horse meat (1)
multifunctional protein mixture (1)
peanut protein (1)
pike perch (1)
salmon (1)
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Date Issued
2022 (2)