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Влияние некоторых факторов на водоудерживающую и жироудерживающую способности тыквенной муки
Икрами, М.Б.
;
Шарипова, М.Б.
;
Абдуллоева, Х.Ф.
(
Алматинский Технологический Университет
,
2023-4
)
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Author
Абдуллоева, Х.Ф. (1)
Икрами, М.Б. (1)
Шарипова, М.Б. (1)
Subject
fat-holding properties (1)
functional and technological properties (1)
squash flour (1)
water-holding properties (1)
wheat flour (1)
асқабақ (1)
асқабақ ұны (1)
бидай ұны (1)
водоудерживающая способность (1)
жироудерживающая способность (1)
... View More
Date Issued
2023 (1)