Репозиторий АТУ
Filter by: Subject
Login
DSpace Home
→
1. Факультет пищевых технологий
→
2. Технология продуктов питания
→
Filter by: Subject
JavaScript is disabled for your browser. Some features of this site may not work without it.
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
Starts with
Results Per Page:
5
10
20
40
60
80
100
Filter by: Subject
Now showing items 1-10 of 15
Next Page
Bacteria (1)
camel shanks, pancreas, electrophoregram, protein hydrolyzates, low molecular weight peptides (1)
Co-extruded products (1)
Goat milk (1)
Lactic acid bacteria (1)
Microbiological index (1)
Milk (2)
Nutritional value (1)
Poly-cereal mixtures (1)
Pumpkin (1)
Now showing items 1-10 of 15
Next Page
Search DSpace
Search DSpace
This Collection
Browse
All of DSpace
Communities & Collections
By Issue Date
Authors
Titles
Subjects
This Collection
By Issue Date
Authors
Titles
Subjects
My Account
Login
Register