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Пісірілген шұжық өндірісінде итмұрын жемістерінен жасалған ұнтақты қолдану
Құрманбекова, А.Қ.
;
Таева, А.М.
;
Ахметова, Н.Қ.
;
Базылханова, Э.Ч.
(
Алматы технологиялық университеті
,
2022-3
)
Выявление эффективности воздействия растительных экстрактов в мясных продуктах
Таева, А.М.
;
Абильмажинова, Н.А.
;
Тлевлесова, Д.А.
;
Джетписбаева, Б.Ш.
;
Кузембаева, Г.К.
(
Алматинский Технологический Университет
,
2022-3
)
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Author
Таева, А.М. (2)
Абильмажинова, Н.А. (1)
Ахметова, Н.Қ. (1)
Базылханова, Э.Ч. (1)
Джетписбаева, Б.Ш. (1)
Кузембаева, Г.К. (1)
Тлевлесова, Д.А. (1)
Құрманбекова, А.Қ. (1)
Subject
Ет өнімдері (2)
antioxidants (1)
ascorbic acid (1)
boiled sausages (1)
dehydroquercetin (1)
horse meat (1)
meat production (1)
rosae fructus (1)
rosae fructus powder (1)
vegetable supplement (1)
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Date Issued
2022 (2)